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  • NONAC11046

French Patisserie Baking - Part 2

Non-accredited Short Course
At a glance

At a glance

Delve further into the delicate world of French Patisserie.

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Course overview

Course overview

In this hands-on course students will be introduced to creating delicious Petit Gateaux (small cakes) with teacher Max Chong.

Petit Gateaux are small mousse based cakes, made of layers, texture, filling, glaze and garnish.

Each lesson, students will learn to prepare the cake mixture, dacquoise, sponge, Italian meringue, and bavarois with seasonal fruit.

Students will take home their creations after each lesson.

Throughout this course students will experience a variety of cooking, preparation and 'watch and follow' demonstrations by the teacher.

This short course is non-accredited therefore is not registered with the National Training Register.

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Ways to study

Ways to study

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University pathways

If you want to go on to further study at university, TAFE Queensland has a pathway option to get you there. In many cases, completing one of our diplomas may give you a full year of credit towards a degree with one of our partner universities.

Learn more about university pathways
  • James Cook University
  • University of Queensland
  • University of Canberra
  • Griffith University
  • Queensland University of Technology
  • University of Southern Queensland
Payment options

Payment options

No matter what your circumstances, TAFE Queensland has a payment option to suit you. If you are unsure of what's right for you, get in touch. We're here to help.

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Applying for a course does not guarantee you a place in that course. Your place is only guaranteed once you enrol into units. Enrolling means that you are committing yourself to study, and to paying the associated fees. The tuition fees and applicable charges are required to be paid at enrolment or by scheduled instalment dates either by yourself, a nominated third party (e.g. your employer), or as identified within a contract for delivery of TAFE Queensland training.

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If you have difficulty paying for the full cost of a course upfront, you may be eligible for a payment plan.

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Important Information
Important Information

Important Information


Entry requirements

It is recommended students have prior knowledge of patisserie and/or have completed the first French Patisserie Baking course at TAFE Queensland.

Resources required

  • Please bring the following baking utensils - spatula, piping bag, piping nozzle, small knife and take away containers. Also, students please bring an apron, washing up cloth, two tea towels, a pen and notebook.
  • Students must wear enclosed shoes which are flat and comfortable as we are working in a commercial kitchen and this is a workplace health and safety requirement.
  • Students need to present their Confirmation of Enrolment to the car park attendant each week to be eligible for discounted parking.

All recipes and food ingredients are included.

Need to know

The Hospitality Hub is located at 11 Nerang Street, Southport - a short walking distance from the campus. Car parking is available on campus.

Course commencement is subject to minimum enrolment numbers.

Assessment Methods

Skill and knowledge assessments are an essential step in progressing through your course. You may be assessed in a number of ways while you are studying at TAFE Queensland, including observation, written assessment, questioning, portfolios, work samples, third-party feedback, and through recognition of prior learning. Read more about assessment methods.

Disclaimer

All information was accurate at time of publication, however TAFE policies, tuition fees and course content is subject to change without notice. Course commencement is dependent on sufficient enrolment numbers. Timetable information is subject to change prior to commencement and/or during the duration of your course.

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How to apply

How to apply

Recognition of Prior Learning (RPL) and credit transfers


Fast track your way to a formal qualification by earning credit for the things you already know. Getting recognition for the skills you've gained from the workplace or previous learning means less study time for you, and getting the paper to prove you're qualified a whole lot sooner. We can assess your skills, directly apply credits from previous successful study, and give you advanced standing in your course.

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Get started with TAFE Queensland

If you have read and understood the student rules, refund policy, understand your fees and payment options, have a Unique Student Identifier (USI) and checked you meet the entry requirements and selection criteria for this course, you're ready to get started.

University pathways

If you want to go on to further study at university, TAFE Queensland has a pathway option to get you there. In many cases, completing one of our diplomas may give you a full year of credit towards a degree with one of our partner universities.

Learn more about university pathways
  • James Cook University
  • University of Queensland
  • University of Canberra
  • Griffith University
  • Queensland University of Technology
  • University of Southern Queensland