Unit code: AHCWHS301

Unit description: This unit of competency describes the skills and knowledge required to carry out enterprise work health and safety policies and procedures.

Unit code: AHCWRK309

Unit description: This unit of competency describes the skills and knowledge required to apply environmentally sustainable work practices.

Unit code: AHCMOM202

Unit description: This unit of competency describes the skills and knowledge required to operate tractors with and without attached equipment.

Unit code: AHCLSK305

Unit description: This unit of competency describes the skills and knowledge required to maintain livestock water supplies.

Unit code: AHCINF303

Unit description: This unit of competency describes the skills and knowledge required to plan and construct conventional fencing.

Unit code: AHCLSK309

Unit description: This unit of competency describes the skills and knowledge required to implement animal health control programs.

Unit code: AHCLSK308

Unit description: This unit of competency describes the skills and knowledge required to identify and draft or sort animals for sale, breeding or other enterprise requirements.

Unit code: AHCLSK301

Unit description: This unit of competency describes the skills and knowledge required to apply preventative health treatments and other medications to livestock under professional supervision.

Unit code: AHCCHM303

Unit description: This unit of competency describes the skills and knowledge required to prepare and apply chemicals for the control of pests across a range of industry sectors.

Unit code: AHCCHM304

Unit description: This unit of competency describes the skills and knowledge required to safely transport, handle and store liquid and dry chemical formulations across a broad range of industry sectors.

Unit code: AHCPMG301

Unit code: AHCMOM212

Unit description: This unit of competency describes the skills and knowledge required to operate and maintain quad bikes as well as load and unload them onto trailers or other vehicles used for their transport.

Unit code: AHCLSK311

Unit description: This unit of competency describes the skills and knowledge required to monitor available pasture for grazing and implementing a feeding plan.

Unit code: AHCLSK206

Unit description: This unit of competency describes the skills and knowledge required to carry out the identification and marking of livestock.

Unit code: AHCLSK210

Unit description: This unit of competency describes the skills and knowledge required to muster and move livestock as part of a team.

Unit code: AHCLSK325

Unit description: This unit of competency describes the skills and knowledge required to castrate young animals.

Unit code: AHCBAC302A

Unit description:

This unit covers the functions required to establish pastures and crops for livestock production and defines the standard required to: assess existing pastures and crops to maximise livestock production; calibrate boom spray; seed drill and fertiliser spreader; identify pests and diseases; sow and monitor new pastures and crops; select pasture species; sowing method and application appropriate for optimal yield; manage grazing systems including weed and stubble control; control pests and weeds without damage to the crop or pasture.

Unit code: AHCLSK204

Unit description: This unit of competency describes the skills and knowledge required to carry out regular livestock observation.

Unit code: AHCMOM204

Unit description: This unit of competency describes the skills and knowledge required to undertake operational maintenance of machinery.

Unit code: AHCHBR202A

Unit description:

This unit covers the process of handling young horses and defines the standard required to: catch and handle foals; assist with weaning foals; teach weanlings to lead; catch, handle, groom and exercise yearlings; prepare yearlings for sale to industry standards.

Unit code: AHCHBR306A

Unit description:

This unit covers the process of preventing and treating injuries and disease in horses and defines the standard required to: recognise common ailments; identify signs of ill health and injury or signs of abnormal or depressed appetite; handle and restrain horses for observation and treatment as required; treat equine injury and disease; complete horse health and medication records; perform preventative actions such as stable hygiene practices and quarantine procedures.

Unit code: AHCHBR302A

Unit description:

This unit covers the process of maintaining horse hooves in premium condition and defines the standard required to: handle and restrain horses of all classes for hoof procedures; use farriery tools to perform basic hoof care on horses; remove and replace shoes and clinch nails.

Unit code: AHCHBR304A

Unit description:

This unit covers the process of handling and riding horses to muster and check livestock and defines the standard required to: use calm and humane methods to minimise undue stress and risk to horses or handlers; prepare horses for riding; ride and educate horses as part of property operations; monitor health and condition of horses; maintain saddlery and horse equipment.

Unit code: AHCLSK316

Unit description: This unit of competency describes the skills and knowledge required to prepare and train livestock for competitive showing.

Unit code: AHCHBR307A

Unit description:

This unit covers the process of assessing suitability of horses for purpose and defines the standard required to: handle horses safely; identify horse conformation; assess soundness and temperament of horses; maintain accurate data documentation.

Unit code: AHCHBR203A

Unit description:

This unit covers the process of providing daily care for horses and defines the standard required to: complete stable routines efficiently; complete daily horse maintenance; select horses for a range of purposes; catch and tie up horses; groom or rug horses as required by the organisation; clean and maintain equipment; work safely around horses.